Sunday, January 21, 2018

LUNCH and reading The Obesity Code

Ski lodge meal.ANGUS steak,garlic green beans and salad with balsamic vinagrette.(I was able to swap out the truffle fries for a nice salad).
Spent the day reading The Obesity Code byDr.Jason Fung,very informative!
I was very interested in fat and sugar.
He explains the glycemic  and insulin index clearly and what happens in the liver with fat and sugar.




Ski Lunch

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